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Organic Tom Kha Soup with Chicken
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  Organic Tom Kha Soup with Chicken



Serving :    1

Ingredients
Weight
Organic Tom Kha Paste (Organi Brand)
50
g.
Organic Coconut Milk (Organi Brand)   
100
g.
Water
150
g.
Mushroom
50
g.
Chicken
50
g.
Salt
2
g.
 
 
 

Cooking Instruction

1.   Boil Coconut Milk and water together in wok. 

2.   Add mushroom, chicken meat,
and salt, heat for 5 minutes. 

3.   Serve with organic
Jasmine Steamed Rice.  


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