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Stir-Fried Chicken with Holy Basil Leaves
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     Stir-Fried Chicken with Holy Basil Leaves

  
 Serving : 1
Ingredients weight
Sliced Chicken  150 g
Organic Chili Paste - Holy Basil Flavour  60 g
Holy Basil Leaves  30 g
Carrot  30 g
 
 Cooking Instruction
1.   Medium heat Organic Chili Paste in the wok for 30 seconds, Add sliced chicken. Stir well until cooked.
2.   Add carrot , holy basil leaves and stir well for 15 seconds.
3.   Remove from heat and Serve with organic jasmine steamed  rice .


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