Ingredients

1. Organic Rice Paper
2. Organic Spring Roll Sauce
3. Fresh green salad
4. Carrot (julienne carrots)
5. Favourite meat

Recipes

1. Dip one Rice Paper sheet in a bowl of water for 5-10 seconds (do not soak) and place the rice paper on a large falt plate
2. Palce the filling of fresh vegetables, julienne carrots and cooked meat in the center of the rice paper
3. Fold up the sides and roll up firmly to enclose the filling
4. Serve with Organic Spring Roll Sauce